Weekend Recap

I didn’t actually do a whole lot of out-of-the-ordinary food prep this weekend, so I’ll spare you the pictures of hard-boiled eggs and cut up celery.

You’re welcome.

I did come up with a new recipe for a pretty tasty pizza though! I struggled with a name for it, but for now I’ve dubbed it the Almost Perfect Pizza. Almost because, although it’s tasty, the crust is very thin so it’s a little difficult to eat. Kind of like a healthy Sloppy Joe.  It only takes a few minutes to put together and less time than that in the oven, using things you probably already have on hand (even leftovers). So grab your bib and dig in!

2013-06-21 19.27.05


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